Information
The ‘Penderyn Independence' box highlights the signatories from...
This is number 5 of 50 in the Icons of Wales series, each of which...
This is number 5 of 50 in the Icons of Wales series, each of which...
The third in the ‘Icons of Wales' series, which is a new Single...
Gareth Edwards' try for the Barbarians against New Zealand in 1973 has...
New
The essence of rhubarb adds a tart crisp edge to our smooth gin base whilst the ginger extract warms the palate for a full-bodied finish.
Johnny Neill’s gin evokes childhood memories of visiting his grandparents on their farm by taking a firm Whitley Family favourite in rhubarb and placed a warm twist on this with the addition of fresh ginger.
Juniper, Coriander Seed, Cassia Bark, Orris Root, Angelica Root, Liquorice, Sweet Orange, Lemon, Ginger, Rhubarb
Only 1000 left in stock!
Availability date:
Type | Gin |
Producer | Whitley Neill |
Region | England |
ABV | 43% |
Volume | 70cl |
Handcrafted gin, curated by 8th Generation distiller Johnny Neill. The range has flavours inspired by tastes from around the world. Whilst most of Johnny Neill's inspiration for his gins comes from his ancestors intrepid exploits abroad, this Rhubarb & Ginger Gin harks from fond memories made slightly closer to home. Post-war, the Whitley Family, now settled into rural England near Daresbury, cultivated their garden with thrilling flavours, serving as inspiration for both the table and indeed their experimentation with new Gins.
Rhubarb & Ginger has become a firm favourite among the Whitley Neill range. The essence of rhubarb adds a tart crisp edge to a smooth English gin base whilst the ginger extract warms the palate for a full-bodied finish.
Best enjoyed by filling a highball glass with cubed ice, add 50ml Whitley Neill Rhubarb & Ginger Gin, then top with 100ml premium Tonic Water. Stir well and garnish with a thin slice of ginger and a wedge of lemon.
* required fields