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Distilled at the Arran distillery at Lochranza in the north of the island, this single malt is matured for seven years in first fill ex-bourbon barrels before spending a further two years in quarter casks, holding just 125 litres. These smaller cask allow for more interaction between the whisky and the wood, giving a more intense maturation.
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Type | Whisky & Whiskey |
Producer | Arran Distillery |
Region | Island |
Appellation | Single Malt |
Awards | Gold Medal — World Whiskies Awards 2019 |
ABV | 56.2% |
Volume | 70cl |
The nose has characteristic Arran notes of citrus and sweet spice, with vanilla and cinnamon emerging. The palate is sweet and honeyed with vanilla, coconut and pineapple, before a long, sweet finish with lingering fruity aspects.
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