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An organic wine which has a deep red robe with ruby borders. Good aromatic intensity with predominant red berries, nuances of maturity, toasty, spicy and balsamic from the wood. This Rioja is tasty and complex in the mouth with a good structure and well-integrated fruit flavours of redcurrants, cherries and plums. Long lasting on the finish with a pleasant dominance of mature fruit.
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| Type | Vegetarian, Vegan Friendly, Red |
| Vintage | 2018 |
| When to Drink | Now |
| Producer | Fincas de Azabache |
| Region | Rioja |
| Grapes | Tempranillo (60%) Garnacha (30%) Graciano (10%) |
| Pairing | Pot roast beef or lamb, meatloaf and a rich tomato sauce. |
| ABV | 14% |
| Volume | 75cl (Full Bottle) |
Fincas de Azabache is a state of the art cooperative, founded in December 1956.
The Bodegas now owns 2600 hectares of vineyards at the foot of Mount Yerga, in the dry region of the Rioja Baja. With limited risk of rot, it is an area conducive to the principles of organic viticulture, to which the Bodegas is firmly and successfully committed. The cooperative have recently invested heavily in a new winery, the fruits of which we are now seeing.
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