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The Aldeanueva winery in the heart of Rioja is well known for its wines. A vibrant, unoaked and supple red, made exclusively from Tempranillo grapes grown in the dry Baja region of Rioja. This plummy, soft seductive wine exhibits typical Tempranillo character of red fruits such as cherry, raspberry and plum with notes of liquorice and finishes soft and rounded.
Only 61 left in stock!
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| Type | Vegetarian, Vegan Friendly, Red |
| Vintage | 2024 |
| When to Drink | Now |
| Producer | Fincas de Azabache |
| Region | Rioja |
| Grapes | Tempranillo/Cencibel |
| Pairing | Ideal by the glass or with cured meats, lamb, pork and cheeses. |
| ABV | 14% |
| Volume | 75cl (Full Bottle) |
It was founded on 20 November 1955 by a group of growers from Aldeanueva de Ebro. Months later, in February 1956, the first Articles of Association were drafted and they began building the winery. Those founding partners joined together with the goal of uniting together against the few buyers of the time, who took advantage of the dispersed offering of grape growers in the small town. Throughout the 1960s, the bodega expanded to accommodate increased production needs from fruit from the new plantations and the arrival of new members who were attracted by the growth of the company. Over a century has gone by since the first vines were planted in Aldeanueva. Its excellent climate and rich soils together with the know-how of the local growers, resulted in grapes that were highly valued for their colour and alcohol content. These were —and have continued to be until present day— the basis of many aged Rioja wines.
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