Croft 430th Anniversary Reserve Ruby Port View larger

Croft 430th Anniversary Reserve Ruby Port

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Deep ruby black colour with a narrow purple rim. The nose opens with a fine crisp fruitiness, black cherry, blackberry and cassis, and aromas of fresh plum. Delicate floral notes of rose petal and violet emerge to provide elegance and complexity. The wine has the typical Croft roundness and smoothness offset by a fresh acidity and firm but well integrated tannins. 

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£16.50

    TypeFortified, Red
    VintageNV
    When to DrinkNow
    ProducerCroft
    RegionPortugal
    GrapesTinta Roriz,Touriga Franca,Touriga Nacional
    PairingIt is perfect with cheese, especially a fine cheddar. It is also delicious with dark chocolate and wild berry desserts.
    ABV20%
    Volume75cl (Full Bottle)
    The 430th Anniversary celebrations commemorate the house's establishment in 1588 and the rich history of the oldest port company in operation.
     
    To commemorate the event, the company has decided to produce a limited edition port, the Croft 430th Anniversary Celebration Edition. The labels display re-production of the work "Sinking of the Spanish Armada in 1588" by the Dutch artist Jan Luyken, which is part of the collection of the Rijksmuseum in Amsterdam.
     
    The wine, exclusively created for this anniversary edition, is described as follows by the Head Wine Maker, David Guimaraens: "Croft is known for its Vintage Ports with opulent fruit aromas and silky tannins. This is a superb Ruby Reserve Port, displaying all its fruity character, a hallmark of the company's distinctive style.”

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    Croft 430th Anniversary Reserve Ruby Port

    Croft 430th Anniversary Reserve Ruby Port

    Deep ruby black colour with a narrow purple rim. The nose opens with a fine crisp fruitiness, black cherry, blackberry and cassis, and aromas of fresh plum. Delicate floral notes of rose petal and violet emerge to provide elegance and complexity. The wine has the typical Croft roundness and smoothness offset by a fresh acidity and firm but well integrated tannins. 

    Write a review