Rich and full-bodied white wine from Minutolo andMalvasia grapes. An...
Fresh with crunchy fruit and a zippy palate, this is an excellent...
A beautifully layered nose offers up notes of liqueur-like plum, warm...
Silky, with plum, black cherry, leather and sandalwood flavors, this is...
The 2016 Les Pagodes de Cos is blended of 50% Cabernet Sauvignon, 46.5%...
This intensely scented Dry Riesling exhibits aromas of fresh ginger and mandarin peel with sweet notes of honey suckle. The palate is full and rich with ripe citrus flavours and a crisp dry finish.
|When to Drink||Now|
|Pairing||Match with fresh seafood, such as tuna, scallops or Atlantic Salmon.|
|Volume||75cl (Full Bottle)|
This is a serious Riesling made in a fruit driven New World style. Ripe grape with 10% Botrytis infection were harvested, pressed, fined and racked clean. The juice was then inoculated with an aromatic yeast and fermented cool. The wine was cooled when balance was achieved and SO2 was added. The wine was fined and stabilized before filtering.
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