No products
Prices are inclusive of VAT
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
Loire Valley
- Wine
- Mixed Wine Cases
- Spirits
- Gourmet Food
- Hampers & Gifts
- Other Drinks
- Mumbles Gin
- In Bond Cases
- Welsh Ales
- Whisky
Information
New Products
-
Penderyn Faraday Single Malt
From the Penderyn Distillery comes Faraday, a Welsh single malt...
£58.46 -
Domaine de la Pointe (2016) Pomerol
Vanilla and spicy notes work harmoniously with the soft oakiness and red...
£49.50 -
Château Chêne Liège (2021) Pomerol
Classic black fruit, with hint of vanilla on the nose. On the palate,...
£42.50 -
Château Gazin Rocquencourt (2016) Pessac-Leognan
The 2016 Gazin Rocquencourt is gorgeous, radiant and incredibly...
£47.50 -
View larger 
- Remove this product from my favorite's list.
- Add this product to my list of favorites.
Maison Lispaul Pouilly Fumé - Cuvée Garenne & Bois (2018)
New
Maison Lispaul is a family estate located in the town of Tracy sur Loire, two hours south of Paris. The estate is located in the heart of the appellation of Pouilly-fumé, in an environment favored by the presence of the longest wild river in France, the Loire.
Hints of vanilla, jasmin, followed by notes of grapefruit and pineapple. Long-lasting on the palate, well balanced with fruits, minerals and acidity.
- Write a review
| Type | White |
| Vintage | 2018 |
| When to Drink | 2022 to 2025 |
| Producer | Maison Lispaul |
| Region | Loire Valley |
| Appellation | AOC Pouilly Fumé |
| Grapes | Sauvignon Blanc |
| Pairing | Shellfish, Goats Cheese |
| ABV | 13% |
| Volume | 75cl (Full Bottle) |
This first cuvee comes exclusively from Sauvignon Blanc, AOP. and is born from the harvest 2017, on the plot named La Garenne.
The wine is vinified and aged in oak barrels for 8 months.
The wood used for the barrels originates in the Center of France (Allier, Nièver, Cher) as well as in the Vosges massif where the timber forests are over 200 years old. These barrels have the particularity of preserving the fineness and the fruit by associating roundness and structure.
Terroir : Clay & Limestone
Average age of the vineyard : 15-25 ans
Yields: 55 hl / ha
Vineyard practice : Sustainable farming
Harvest: mechanical after strict control of the grape maturity
Vinification : vinified and aged in oak barrel for 8 months
* required fields