Rich and full-bodied white wine from Minutolo andMalvasia grapes. An...
Fresh with crunchy fruit and a zippy palate, this is an excellent...
A beautifully layered nose offers up notes of liqueur-like plum, warm...
Silky, with plum, black cherry, leather and sandalwood flavors, this is...
The 2016 Les Pagodes de Cos is blended of 50% Cabernet Sauvignon, 46.5%...
Ruby red colour with garnet hues; intense and persistent aromas; on the palate, full bodied, dry and velvety, with black-cherry flavour and dried fruit on the lingering finish.
|When to Drink||Now|
|Producer||Sartori di Verona|
|Region||Vineyard situated in the hills of the Valpolicella area north of Verona.|
|Grapes||55% Corvina 15% Corvinone 5% Croatina 15% Rondinella|
|Pairing||Hearty cuisine, game, roasted meats, and aged cheeses.|
|Volume||75cl (Full Bottle)|
‘Dark spice and baked red fruit aromas, sweet and sour cherry on the palate with light, fresh herbal notes to finish,’ said Andre Luis Martins of the Cavalry & Guards Club, while Richard Brooks of Caroline Catering concluded: ‘Big wine, complexity and warmth. Will stand up to some big gamey, even spicy dishes.’
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