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Made from 100% Agiorgitiko, a native variety to the Peloponnese. The colour is bright deep crimson, and the nose reveals aromas of blackberries and ripe strawberries with just a touch of anise and black pepper. The smooth texture is accompanied by ripe soft tannins and fresh acidity to give structure and elegance. Over a year spent in Oak leaves you with notes of sweet vanilla and spices such as clove and cinnamon to accompany the long-lasting and powerful red fruits.
|When to Drink
|Pairs well with a range of grilled meats such as chicken souvlaki or fine cuts of lamb.
|75cl (Full Bottle)
The Lantides Estate is situated in the Ancient site of Nemea, in the heart of the Peloponnese, north of Argos and just west of Corinth on the coast of the Aegean. Panikos and his son Simon run 25 hectares of vineyards which are situated around the mountainous valley of Skoteini in altitude between 500 - 650 meters above sea level. This family business was started in 1993 by Panikos Landidis, who had previously studied in Montpellier and Bordeaux in oenology. Today this knowledge is used to make quality wines using local varieties that are native to Greece.
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