Sauce aux Cepes (180g) View larger

Sauce aux Cepes (180g)

New

French Porcini Mushroom Sauce

A very high-quality porcini mushroom sauce prepared for us by Castaing, in the Landes region of South West France.

The flavour of the porcini really shines through and this sauce is wonderfully balanced – simply warm up gently and pour over your main ingredient.

One tin is more than enough for a typical recipe serving two people.

More details

£6.75 VAT incl.

    TypeCooking Ingredients, Sauces
    ProducerCastaing
    Weight180g

    Storage:

    Store in a cool dry cupboard. Once open store in fridge and consume within 3 days.

    Shelf Life:

    3 Years.

    Dietary information:

    Contains gluten. Contains dairy.

    Nutritional Information:

    Per 100g : 304 kJ (73 kcal) Fat : 2.8g of which saturated : 1.8g / Carbohydrates : 5.2g of which sugars : 0.5g / Protein : 0.6g / Salt : 1.5g

    Ingredients

    Water, porcini mushrooms, cream, wheat flour, modified corn starch, Madeira wine, butter, salt, sugar, duck fat, dried duck meat, natural flavourings, colour (caramel).

    Cooking Preparation Tips

    Simply open tin, warm gently in a saucepan and add to your dish (pour over grilled chicken breasts or steak for example).

      After saving your customized product, remember to add it to your cart.

      loader

      * required fields

    Reviews

    Write a review

    Sauce aux Cepes (180g)

    Sauce aux Cepes (180g)

    French Porcini Mushroom Sauce

    A very high-quality porcini mushroom sauce prepared for us by Castaing, in the Landes region of South West France.

    The flavour of the porcini really shines through and this sauce is wonderfully balanced – simply warm up gently and pour over your main ingredient.

    One tin is more than enough for a typical recipe serving two people.

    Write a review