Dried Chanterelles (Girolles) Mushrooms (125g) View larger

Dried Chanterelles (Girolles) Mushrooms (125g)

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Grade A dried chanterelle (Girolles) mushrooms from France.

Its flesh is creamy white or light yellow. Slightly soft, she(it) has a fruity flavour and aroma.

Perfect for risottos, stocks, stews and sauces.

More details

£16.95 VAT incl.

    TypeCooking Ingredients, Savoury delicacies, Vegan Friendly, Vegetarian
    ProducerPlantin
    Weight125g

    Storage:

    Store in a cool dry cupboard.

    Shelf Life:

    1 Year

    Ingredients

    Dried chanterelle (cantharellus cibarius) mushrooms.

    Cooking Preparation Tips

    Rehydrate dried chanterelles for 45 minutes in tepid water and carefully rinse them a few times to remove any grit.

    You can keep the water you soak them in to add further flavour to your dish too!

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    Dried Chanterelles (Girolles) Mushrooms (125g)

    Dried Chanterelles (Girolles) Mushrooms (125g)

    Grade A dried chanterelle (Girolles) mushrooms from France.

    Its flesh is creamy white or light yellow. Slightly soft, she(it) has a fruity flavour and aroma.

    Perfect for risottos, stocks, stews and sauces.

    Write a review