Color: straw yellow with light green reflexes, crystal-clear...
Color Intense ruby red.Taste The wine has a rich, but at the same...
Savory and earthy, this wine shows very expressive aromatic notes...
COLOURRuby red NOSEHints of red and black berries, typical of this...
Intense ruby red in the glass. A nose of intense hints of plum,...
Duck Confit La Belle Chaurienne Two Portion Tins
High quality multi award winning tins of duck confit from Castelnaudary in South West France.
Each tin contains two duck legs, the meat is tender and tastes delicious and very practical to serve when entertaining.
|Producer||La Belle Chaurienne|
|Storage:||Store duck confit in a cupboard. Once opened store in fridge and consume within 3 days.|
|Shelf Life:||3 Years|
|Nutritional Information:||Per 100g : 1051 kJ (362 kcal) Fat : 30.1g of which saturated : 10.4g / Carbohydrates : 0.2g of which sugars : 0.15g / Protein : 22.8g / Salt : 1.3g.|
|Dietary Information:||Gluten free. Wheat and derivative free. Egg free. Nut free. Lactose free.|
Duck legs, duck fat, salt.
Before opening your tin of duck confit, place it in warm water for 10 minutes. This helps loosen the duck fat and makes it easier to prise out the duck legs.
Remove duck legs from tin and place in an oven tray or grill and cook at middling heat (180c) until golden brown.
With regards accompaniments, duck confit goes well with roast potatoes, salad, lentils, you can add it to lingot beans to make your own cassoulet …
Keep the duck fat, which you can use to roast potatoes.
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