A Pinc (or pink) expression of Cygnet Gin! It's made with fresh...
This 1998 P2 is part of a new program at Dom Pérignon, released...
Bright pink hue with delicate salmon-pink tints. Soft, even sparkle that...
Nose: Spicy sweetness with the hint of vanilla; oak tannins, red...
French Duck Rillettes
Outstanding duck rillettes prepared by Edouard Artzner in Strasbourg.
Make a tasty and easy to prepare cold starter for two served on some lightly toasted bread served with a side green salad.
Also popular to include in French food hampers.
|Storage:||Store in a cupboard. Once open store in a fridge and consume with in 3 days.|
|Shelf Life:||18 Months.|
|Dietary Information:||Gluten Free.|
|Nutritional Information:||Per 100g : 1633 kJ (395 kcal) Fat : 37g of which saturated : 12g / Carbohydrates : 0.5g of which sugars : 0.5g / Protein : 15g / Salt : 1g.|
Duck meat (54%), duck fat, salt, spices, preserving agent (sodium nitrite).
Rillettes are best simply enjoyed on warm and lightly toasted bread or fresh baguette.
Goes well with a glass of wine.
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