Rich and full-bodied white wine from Minutolo andMalvasia grapes. An...
Fresh with crunchy fruit and a zippy palate, this is an excellent...
A beautifully layered nose offers up notes of liqueur-like plum, warm...
Silky, with plum, black cherry, leather and sandalwood flavors, this is...
The 2016 Les Pagodes de Cos is blended of 50% Cabernet Sauvignon, 46.5%...
This is a highly complex wine with a multiplicity of flavours ranging from a rich buttery character to a subtle hint of grilled almonds. It has a concentrated creamy fruit character and a lingering finish. It is both powerful and restrained.
|When to Drink||Now to 2015|
|Appellation||Bâtard-Montrachet Grand Cru|
|Pairing||Lobster or Salmon with a Hollandaise sauce|
|Volume||75cl (Full Bottle)|
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