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Now positioned as a totally separate vineyard and a real clos (enclosed walled vineyard), this blend of 70% Cabernet Sauvignon, 20% Merlot and the rest Cabernet Franc and Petit Verdot from Jean-Hubert Delon is a beauty. Creme de cassis notes intermixed with some vanillin, crushed rock and spring flowers jump from the glass. Full-bodied and powerful (nearly 14% natural alcohol), this is a generously endowed, rich wine that was first made in 1902.
|When to Drink||Now|
|Producer||Clos du Marquis|
|Grapes||Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc|
|Volume||75cl (Full Bottle)|
Shrewd consumers have been stocking up on Las Cases’s second wine for many years, and why not? The 2009 Clos du Marquis tastes like a classified growth Bordeaux.
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