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This crisp, dry rosé is made from organic Pinot Noir and Monastrell grapes in the Valle de Curicó. The wine is textured and well-balanced, characterised by a ripeness of fruit and a refreshing acidity which leads nicely into citrus and floral notes on the finish.
Only 11 left in stock!
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| Type | Vegan Friendly, Vegetarian, Rosé, Organic |
| Vintage | 2024 |
| When to Drink | Now |
| Producer | Miguel Torres |
| Region | Chile |
| Appellation | Curicó Valley |
| Grapes | Pinot Noir, Monastrell |
| Pairing | Pasta and Pizza, Chicken, Pork and Lamb, Barbecues |
| ABV | 12.5% |
| Volume | 75cl (Full Bottle) |
Miguel Torres Ándica is made under the vision of honouring the natural expression and biodiversity of the country that welcomed us 40 years ago. This certified 100% organic wine is made with the utmost respect for the Chilean ecosystems where we grow our grapes, from the north to Patagonia, with a sustainable approach to agriculture and aware of climate change.
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