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Miguel Torres Andica Cabernet Sauvignon (2023)

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Deep red colour. Complex aromas of red and black fruits, mixed with notes of spices and herbs.
Nice, subtle tannin that gives an excellent structure and volume on the palate giving a fresh and balanced finish.

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£12.95 VAT incl.

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    TypeRed, Vegan Friendly, Vegetarian, Organic
    Vintage2023
    When to DrinkNow
    ProducerMiguel Torres
    RegionCentral Valley
    GrapesCabernet Sauvignon
    PairingIdeal with smoked cold cuts and sausages, poultry game, grilled and meat dishes.
    ABV13.5%
    Volume75cl (Full Bottle)

    Miguel Torres was one of the first foreign investors to buy land in Chile attracted by the special climatic conditions of this region. In 1979 Torres purchased one hundred hectares of vineyard and a winery in the Curicó area. With him, Miguel Torres brought his family’s long tradition of wine-making and over one hundred years of company history.Miguel Torres has purchased another two vineyards (‘fundos’) and now owns some three hundred and thirty hectares of vineyard located around Curicó. The name Santa Digna was given to the crosses marking the district boundaries of a land. These crosses served to delimit territories and symbolised good fortune and protection for those who were leaving for other climes.

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    Miguel Torres Andica Cabernet Sauvignon (2023)

    Miguel Torres Andica Cabernet Sauvignon (2023)

    Deep red colour. Complex aromas of red and black fruits, mixed with notes of spices and herbs.
    Nice, subtle tannin that gives an excellent structure and volume on the palate giving a fresh and balanced finish.

    Write a review