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It has a ruby red color, clear and bright. It’s fresh and fruity to the nose, with a marked bouquet of ripe berries, giving then place to a slightly spicy note. In mouth it is fresh, with good acidity, and docile and velvety tannins, confirming its fruitiness with light notes of black berries.
|When to Drink
|Due to its varietal characteristics, it is an ideal wine to go with all types of fatty or rather spicy meats such as beef or pork cutlets in simple preparations, as well as cold cuts and medium-high spiced dishes.
|75cl (Full Bottle)
Founded in 1856, Cousiño Macul is the only winery in Chile amongst those established in the 19th century that continues in the hands of the original founding family. The company remains 100% under family control, producing limited quantities of fine wines.
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