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You are either into Bolly or you’re not. It is rich, full,firm, imposing, masterful, heady, mouth-filling,intense, aromatic, weighty, serious and takes no prisoners. And, if you’re not into Bolly, you’re missing something. Of course, I realise the taste of wine is personal and purely subjective, but surely Bolly can transcend that – it is omnipotent after all!
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Type | Champagne |
When to Drink | Now |
Producer | Bollinger |
Region | Champagne |
Appellation | Champagne |
Grapes | Pinot Noir, Chardonnay |
Pairing | Perfect chilled as an aperitif, or served with plain sushi, pata negra ham, lobster, scallops, grilled sea bass, quail, or cheeses such as Chaource or Brie. |
ABV | 12% |
Volume | 75cl (Full Bottle) |
The Bollinger champagne House has created prestigious champagnes with character, distinguished by their elegance and complexity, since 1829. These outstanding wines are the result of rigorous attention to detail, for Bollinger accepts nothing less than excellence. Each and every detail represents a quest for a certain form of perfection.
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