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Criots-Batard is the smallest of the Grands Crus on the Montrachet slope...
Lamy’s Haute Densité is a major step up over the very...
Lamy’s Haute Densité is a major step up over the very...
The Haut Densité version of the Derrière Chez Edouard...
The Haut Densité version of the Derrière Chez Edouard...
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A light, golden yellow colour with fine, long-lasting bubbles. The bouquet is lovely and fresh with fruity grape and pear hints mingling with intense notes of bread crust. Fresh and rather powerful on the palate creating a balanced overall impression with a lovely, long-lasting finish; spice bread and fruit flavours. The most popular Champagne brand served in the restaurants of the Champagne region itself!
Only 3 left in stock!
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Type | Champagne |
Vintage | NV |
Producer | Maison Jacquart |
Region | Champagne |
Grapes | Chardonnay, Pinot Meunier, Pinot Noir |
Pairing | Red mullet with cream of marinated Dublin Bay prawns, served on a bed of salad leaves, exotic fruit and fresh coriander. |
ABV | 12.5% |
Volume | 1.5ltr (Magnum) |
The grapes are sourced from exceptional terroirs, including the Grand Crus of the Cote des Blancs and the Montagne de Reims.
The presence of 20% minimum reserve wine ensures regularity of style, while more than three years ageing and a light dosage of 8-10g/l result in a balanced and complex champagne.
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