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Powerful and complex on the palate, revealing a mixture of yellow fruit (mirabelle plum), juicy, ripe fruits (nectarine), citrus peel (candied orange) and finely-roasted nuts (hazelnut). The nose is simultaneously powdery and sweet, with elegant, chalky notes.
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Type | Champagne |
Vintage | 2014 |
When to Drink | Now until 2038 |
Producer | Louis Roederer |
Region | Champagne |
Appellation | Champagne |
Grapes | 40% Chardonnay 60% Pinot Noir |
Pairing | The strength and finesse of Cristal are perfectly suited to delicate foods. It is a flattering accompaniment to caviar, fish and shellfish such as scallops, John Dory, lobster and crayfish. |
ABV | 12% |
Volume | 75cl (Full Bottle) |
Created in 1876 for Tsar Alexander II, Cristal was the world’s first Cuvée de Prestige. Crafted from Grands Crus from the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs, and the result of a unique savoir-faire and devotion, this rare champagne is the jewel in the Louis Roederer crown.
Symbolic of the perpetual quest for excellence that define Roederer today led by Frédéric Rouzaud, Cristal is also radically different to any other champagne on the market.
Colour
Cristal 2014 has an intense and brilliant golden colour, radiating both light and a fine effervescence.
Nose
The aromatic bouquet is characterised by its intensity, highly scented and very pure expression. Citrus fruits mingle delicately with hints of roasted almonds, exuding a generous and ripe fruity sensation. Fresh and sour notes create a vibrant and fine expression.
Palate
Cristal 2014 embodies a pure and intense champagne. Fruity aromas, a silky texture and a soft effervescence all knit together. The expression of ripe yellow fruit leads to an elegant and salty freshness. The elongating spicy and seductive structure leads to a long, refined, salty finish.
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