This blend of Viura and Sauvignon blanc is vibrant with flavours of...
Light toasted mineral nose, vanilla and balanced palate.
Intense yellow colour with green reflects. Nose of lemon peel and white...
Brilliant, gold yellow hue. The nose is full of floral, white-fleshed...
Bright ruby in colour, with juicy cherries and red berries on the nose....
Pale gold colour. Delicate fragrances of fern and lime blossom mixed with citrus fruit and fresh honey enhanced by a hint of minerality. Well-structured. Beautiful minerality. Well-integrated acidity. Generous aftertaste.
|When to Drink||Now|
|Pairing||A fine, dry apéritif, great with light seafood and raw vegetable hors d’oeuvres.|
|Volume||75cl (Full Bottle)|
In the heart of the Mâcon winegrowing region, South of Burgundy, the two villages Viré and Clessé form a unique "terroir" on slopes facing South-East. The vineyards here have soils rich in clay, chalk and marl. In Viré, the soil is chalky with large layers of clay. In Clessé , the soil structure is slightly different with a combination of chalk and clay mixed with liasic marls combined with oyster-fossils which convey to the wine a specific minerality. This is one of the best white wines of the region combining suppleness and minerality.
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