Imperial Stay Puft with Chocolate Mint!
Robert Mondavi established his namesake winery in 1966 with a vision to...
Imperial Stay Puft poured over honey glazed ham!
The duel in this wine is between equal parts Zinfandel and Syrah, a...
“Super Tuscan” style blend of 75% Sangiovese and 25%...
Wine with great ageing capacity, with complex aromas, finesse and strength, and much elegance in the mouth.
Only 10000 left in stock!
|When to Drink||Now|
|Region||Côte de Beaune|
|Volume||75cl (Full Bottle)|
Domaine Génot-Boulanger was founded in 1974 by a Parisian pharmacist named Charles-Henri Génot. Back then, it was more of a hobby than a livelihood, and together with his wife, Marie, née Boulanger, Charles-Henri started exploring the terroir and purchasing parcels all along the Côte d’Or, beginning with their first vines in Mercurey. The domain, located in the former stables of the Château de Citeaux in Meursault and built upon some of the oldest Cistercian cellars, became “Château Génot-Boulanger” in 1975.
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