No products
Prices are inclusive of VAT
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
Burgundy
- Wine
- Mixed Wine Cases
- Spirits
- Gourmet Food
- Hampers & Gifts
- Other Drinks
- Mumbles Gin
- Welsh Ales
- Whisky
- No & Lo
- Sherry
Information
New Products
-
The Blender Greek Red (2024)
Violet with pink hues, with a distinctive nose of black cherries,...
£15.50 -
The Blender Greek White (2024)
A bright yellow colour with subtle green hues. On the nose, it offers a...
£15.50 -
Nonna Assunta's Limecello Spritz (25cl)
Blended with Limecello, prosecco, and cloudy lemonade, this perfectly...
£4.25 -
Moet & Chandon Grand Vintage 2016 Champagne (75cl)
Each Grand Vintage from Moët is unique and is the chef de...
£69.50 -
Tiny Rebel Pump up the Jam (440ml)
JAM DOUGHNUT PALE ALE Pump up the Jam combines the sweet jam flavours...
£4.50
View larger 
- Remove this product from my favorite's list.
- Add this product to my list of favorites.
Montrachet Grand Cru (1998) Morey Blanc
New
The most famous Côte de Beaune “terroir” is named Montrachet because of the name of the hill “Mont Rachaz(t)” (= denued mountain). This appellation area is only 8 hectares. Its fullness and balance are unrivalled, it is the most magic wine in Burgundy. Usually spectacular in its youth, it can age during decades.
- Write a review
| Type | White |
| Vintage | 1998 |
| When to Drink | Now to 2030 |
| Producer | Morey-Blanc |
| Region | Côte de Beaune |
| Appellation | Montrachet Grand Cru |
| Grapes | Chardonnay |
| ABV | 13.5% |
| Volume | 75cl (Full Bottle) |
The Morey family has been working in the vineyard in Meursault since 1793. Domaine Pierre Morey was created in 1971, from the family domaine, and is still managed by Pierre Morey, a former manager of the Domaine Leflaive, assisted by his daughter Anne. The 11-hectare domaine is spread over the communes of Monthelie, Pommard, Puligny-Montrachet and especially Meursault; it is worked using the biodynamic approach. Pierre Morey also created a small trading business in 1992, Morey-Blanc, where the cuvées are carefully selected. The quality of the terroirs and the talents of the wine grower produce outstanding white wines, widely recognised but also very fine red wines. The whites are one of the best of Burgundian hierarchy. Unfortunately, the quantities available are low, and the bottles very rare for connoisseurs around the world.
* required fields