Light toasted mineral nose, vanilla and balanced palate.
Intense yellow colour with green reflects. Nose of lemon peel and white...
Brilliant, gold yellow hue. The nose is full of floral, white-fleshed...
Bright ruby in colour, with juicy cherries and red berries on the nose....
It is characterized by an almost black color deep in his younger years....
The year in which the coveted status of Cru Bourgeois was relanched, stamping a resolute Quality Mark on the wines of Chateau Rousseau de Sipian.
Rich and Ripe Black Fruit softened by Oak. Suave, Spicy & Vigorous.
Silver Medal - Concours de Bordeaux
Silver Medal - International Wine Challenge
Chateau Rousseau de Sipian (2008) Review by John (aka @winebyJR)
|When to Drink||Now to 2022|
|Producer||Chateau Rousseau de Sipian|
|Grapes||Cabernet Sauvignon, Merlot|
|Pairing||Hearty Meat Stews|
|Awards||Concours de Bordeaux, IWC|
|Volume||75cl (Full Bottle)|
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