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This Portuguese white is a blend of Encruzado and Cerceal-Branco (aka...
Carbonic maceration is the ancient method of winemaking using uncrushed...
An expressive nose of tropical, exotic fruit, some citrus blossom and...
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Château l'Eglise Clinet is one of the least known of Pomerol estates due to its size, yet ranks amongst the finest red wine estates of Pomerol, and its vines produce typically fat, juicy Bordeaux wines of uncommon generosity.
The sadly now late winemaker Denis Durantou, who had made fine red wine here since 1982, brought l'Eglise Clinet to the pinnacle of Pomerol producers with consistently stunning wines, putting his entire soul into the estate.
Only 6 left in stock!
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Type | Red |
Vintage | 2016 |
When to Drink | Now until 2055 |
Producer | Château L'Eglise-Clinet |
Region | Bordeaux |
Appellation | Pomerol |
Grapes | Merlot 90%, Cabernet Franc 10% |
ABV | 14.5% |
Volume | 75cl (Full Bottle) |
The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries, mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea, baking spices, fragrant soil and fallen leaves. Medium to full-bodied, it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness, finishing very long and very perfumed. Beautiful!
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