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Jean-Philippe Delmas has made a wine of extraordinary purity and elegance this year. Dark ruby in colour, the nose is delicate and reserved with notes of Morello cherry, damson and fruits of the forest. Once sipped, there is a deft, light touch to this wine. The palate is fresh, with mineral salts, ripe, crunchy tannins and smoky acidity. Bold and yet understated, it finishes very long, intense and persistent.
Only 6 left in stock!
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| Type | Red |
| Vintage | 2016 |
| When to Drink | 2027 to 2080 |
| Producer | Château Haut-Brion |
| Region | Bordeaux |
| Appellation | Pessac-Léognan |
| Grapes | 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc |
| ABV | 14% |
| Volume | 75cl (Full Bottle) |
The only property from outside the Médoc to be included in the 1855 Classification, Haut-Brion’s viticultural history can be traced back further than its Médoc First Growth counterparts. Samuel Pepys even mentions it in his diaries. Situated in what is now Pessac-Léognan, the property finds itself now in the suburbs of the ever-encroaching city of Bordeaux.
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