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Château Capbern (2016)
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The 2016 Capbern is a blend of 69% Cabernet Sauvignon, 25% Merlot, 4% Cabernet Franc and 2% Petit Verdot aged for 18 months in 60% new and 40% one-year-old oak. Deep garnet-purple colored, it leaps from the glass with cedar, blackberries and blueberries with wafts of tobacco, bay leaves and scorched earth. Medium to full-bodied, elegant and vibrant in the mouth, it possesses lovely poise and an earthy finish.
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| Type | Red |
| Vintage | 2016 |
| When to Drink | 2024 - 2032 |
| Producer | Château Capbern |
| Region | Bordeaux |
| Appellation | Saint-Estèphe |
| Grapes | 69% Cabernet Sauvignon, 25% Merlot, 4% Cabernet Franc and 2% Petit Verdot |
| Pairing | Beef Casserole |
| ABV | 14% |
| Volume | 75cl (Full Bottle) |
Chateau Capbern Gasqueton in Bordeaux has been in the ownership of the Gasqueton family, owners of the 3rd classed Growth Ch Calon Ségur, for 10 generations. It is a Cru Bourgeois, located close to the best part of St Estephe, and has 41 hectares under vine.
Unsurprisingly in view of the excellence of Calon Ségur at present this is a well-run estate, producing wines of charm and structure capable of lasting comfortably 10-20 years in good vintages. The fruit is all hand-harvested and oak is used judiciously, with only one-third of the barrels new each year. 10,000 cases are produced and in the context of the current pricing of top Bordeaux we regard this as offering excellent value for money.
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