Batard-Montrachet Grand Cru ranks among the world's best white wines. The field is located on the most clayey and calcareous part - just below Le Montrachet itself (the most iconic white wine field on the planet - "the bald mountain", Mont Rachet) with a soil consisting mainly of gravel and brown stones. The golden wine offers freshly ground...
Available from Thursday 20th November. Just like the winemaker, this Beaujolais Nouveau is forever young and new! Beautifully crafted with juicy fresh fruit notes and inviting texture, made for raising the glass! No added sulphites
The 2016 Beaune 1er Cru Les Grèves bursts with aromas of spiced plums and dark chocolate. On the palate, it's medium to full-bodied with firm, chewy tannins.
Gorgeously intense red colour. The nose is expressive and spicy, featuring cherry aromas. Starts off magnificently on the palate, opening up to flavours of dark fruit (cherry, blackberry), spices, root vegetables and humus. Rich and powerful on the palate. This is a wine of great depth.
This walled vineyard of 2.75 hectares forms an enclave within the Premier Cru of Vignes Franches. The name commemorates the former ownership by the Convent of St Ursula in Beaune but it has been owned by the Jadot family since 1826. The wines are silky-smooth and elegant with great suppleness. Louis Jadot regard this as their flagship wine: with...
This walled vineyard of 2.75 hectares forms an enclave within the Premier Cru of Vignes Franches. The name commemorates the former ownership by the Convent of St Ursula in Beaune but it has been owned by the Jadot family since 1826. The wines are silky-smooth and elegant with great suppleness. Louis Jadot regard this as their flagship wine: with...
Lovely finesse and display of toasty flavours, firm and clean finish.
Nose: Quite soft and gentle. Malted barley and hints of cut herbs and a fresh floral note. Cereal and grist with a little honey. Palate: Quite smooth, medium body. Barley and cereals with nut oils, hints of wood and spice. Finish: Short with notes of fruitcake and smoke.
A unique and complex blend of 27 herb and spice ingredients. A distinctive aroma and spices and citrus with hints of fresh flavour notes mellowed by a touch of honey. It is a memorable experience for your senses. Serve it neat, over ice or in intriguing cocktails.
This BenRiach 10 Year Old marks a significant milestone – it is the first expression from the Benriach core range to be created predominantly from whiskies distilled at BenRiach since Billy Walker took over in 2004. BenRiach fans will not be disappointed with soft and rich notes coming to the fore. Typical sherry notes all also in the mix which all...
Part of Benromach's Contrasts range, this expression from the Speyside-based distillery is a certified organic single malt! It was matured in virgin oak casks, which were filled in 2012 and cracked open in 2020, with the whisky bottled up at 46% ABV. Fully accredited by the UK Soil Association, this one. Marvellously impressive.
Structured & complex, driven by diverse berry flavours, this wine embodies the best features of Pinotage. For an abundance of fruit flavour we recommend drinking young.