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This enticing and youthful Merlot will light up the room with its jovial presence. Fresh and bright, it displays fresh plum, mulberry and violet aromatics with beautiful, long tannins.
Bronze Medal – International Wine Challenge
Only 998 left in stock!
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Type | Vegetarian, Vegan Friendly, Red |
Vintage | 2019 |
When to Drink | Now |
Producer | Yalumba |
Region | South Australia |
Pairing | Traditional Cassoulet, or a Kabuli chickpea, spinach and red onion pasta. |
Awards | IWC |
ABV | 14.5% |
Volume | 75cl (Full Bottle) |
At Yalumba we believe that one good wine leads to another. The Y Series was created with that belief in mind. The Y Series represents a collection of iconic classics and exciting new varietals. Each authentically crafted with fruit from South Australia’s most celebrated wine regions. We hope that the glass of wine you hold in your hand right now marks the beginning of a delicious journey, and we look forward to sharing our love of wine as you explore the Y Series.
WINEMAKER COMMENTS
The Y Series Merlot is fermented using only wild yeast found in the vineyard and winery. The wine was fermented in both static and rotary fermenters with cool to warm ferment temperatures. This enabled us to maintain a fruit friendly, supple and youthful wine with classic Merlot flavours.
Vintage Information
HARVESTED: March & April
REGION: South Australia
ALCOHOL: 14.0%
TOTAL ACIDITY: 5.6 (G/L)
PH (UNITS) : 3.56
TOTAL SO2 : 66 (MG/L)
WINEMAKER: Natalie Cleghorn
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