Rich and full-bodied white wine from Minutolo andMalvasia grapes. An...
Fresh with crunchy fruit and a zippy palate, this is an excellent...
A beautifully layered nose offers up notes of liqueur-like plum, warm...
Silky, with plum, black cherry, leather and sandalwood flavors, this is...
The 2016 Les Pagodes de Cos is blended of 50% Cabernet Sauvignon, 46.5%...
Very smooth and mellow, richly fruited Shiraz with lots of style, impressive depth and easy drinking charm.
|When to Drink||Now|
|Pairing||Aussie style BBQ!|
|Volume||75cl (Full Bottle)|
Trentham Estate is a first class producer making wines at Trentham Cliffs on the border between Victoria and New South Wales. Founded by winemaker Anthony Murphy in 1988 on 50 hectares of riverfront, the winery now produce 1200 tonnes of fruit annually.
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