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White Castle Vineyard Pinot Noir is truly stunning. Ethereal but...
In addition to the regular Trust MFW White wine, occasionally we come...
The Finest Wines from France
The 2019 Vieux Château Certan is a heady, rich wine that captures all of the exoticism of the year. Crème de cassis, graphite, crushed rocks, lavender and spice are some of the many aromas and flavors that run through the 2019. This is an especially ripe, unctuous style for VCC. It will be interesting to see what aging brings, as there is...
Pale gold colour. Delicate fragrances of fern mixed with citrus fruit on a hint of minerality. Well-balanced and precise. Tense with a very pure fruit combination. Refreshing finish with lemon tinges.
A discreet touch of wood sets off a ripe and gorgeously elegant, pure and expressive nose of intensely spicy blue pinot and dark berry fruit aromas trimmed in a soupçon of earth that is also reflected by the rich, full and strikingly precise flavours that are built on a base of minerality and culminating in a firm finish where the structural...
Lovely nose of ripe red fruits & sweet spice. There’s plenty of grip to the ripe tannins but also lots of freshness on the palate. Generous, elegant and well rounded. Very well balanced. This will reward some bottle age.
Lovely nose of ripe red fruits & sweet spice. There’s plenty of grip to the ripe tannins but also lots of freshness on the palate. Generous, elegant and well rounded. Very well balanced. This will reward some bottle age.
Domaine Michel Noëllat & Fils is one of the legendary names of Vosne Romanee, along with its close neighbour is Domaine Leroy. Yet these wines purposely fly under the radar, mainly because only about 10% of the domaine’s production is exported. The 2018 Les Suchots 1er Cru has a pleasant nose with notes of raspberry coulis, crushed...
Bright ruby color. Floral fragrances (violet) mixed with aromas of ripe black cherries on a hint of spices. Complex and well-balanced. Deep and fleshy texture. Elegant oak note. Well-integrated tannins. Generous aftertaste.