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Violet with pink hues, with a distinctive nose of black cherries,...

A bright yellow colour with subtle green hues. On the nose, it offers a...

Blended with Limecello, prosecco, and cloudy lemonade, this perfectly...

Each Grand Vintage from Moët is unique and is the chef de...

JAM DOUGHNUT PALE ALE Pump up the Jam combines the sweet jam flavours...
Pale yellow. Fresh bouquet of grapefruit, mirabelle plums, white flowers, acacia, and elderflower. Mineral on the palate, pleasantly fresh, with gentle acidity. This wine is more reminiscent of the Loire style than a typical Mediterranean wine.
This is a delicious Piquepoul from the Cotes de Thau that is low in sulphites. The maritime influences give the grapes a very refreshing acidity which translates in the wine along with a lovely minerality. Fermented in stainless steel and ageing on fine lees for 3 months for texture. This is a ripe zesty wine, with evoking citrus, apple and floral aromas,...
This vineyard was planted with Chenin Blanc after the discovery that morning mists appeared in the autumn giving a great opportunity to make a sweet Botrytis style wine. Shiny gold appearance. Pronounced nose of candied stone and exotic fruits, pineapple and apricot confit, orange confit, quince and honey. On the palate a powerful and intense sweetness...
La Loupe has a lovely dry and richly textured palate, it is impressively fragrant with hedgerow flowers and orange blossom. It is a wine made to be enjoyed young and fresh, with a mid-bodied palate rich with flavours of acacia, peach and greengages balanced by a dry mineral finish.
Solas Albarino has aromas of tropical fruit and citrus with delicate floral and mineral overtones. The palate is refreshing with generous exotic fruit character and a hint of lime to the finish. A soft yet crisp and aromatic white, it illustrates Laurent’s signature style of clean, pure fruit.
Solas Pinot Noir is a well-balanced, food-friendly wine with medium body and light, bright berry flavours – red cherry, raspberry and blackberry. Smooth on the palate with aromas of garrigue strawberries and rosemary and hints of Indian spiced tea on the finish
Solas Viognier is a well-balanced, food-friendly wine with medium body and light bright characteristic fruit flavours of apricot and peach. Aromas of exotic fruit with hints of almond and honeysuckle on the finish.
A spicy and powerful wine that will accompany most meat dishes and winter casseroles.
This lovely Pet Nat named ‘Pinkpoul’ as a play on words with the variety it is made with, Piquepoul Noir giving it its lovely bright pink colour. Made by Ancestral method with the wine fermenting in steel and then finishing fermentation in bottle to capture the sparkling. There is a lovely bouquet of yellow peach and floral notes and a hint of...
A pale pink in colour, this rose from the Languedoc is made with 100% Piquepoul noir to create a beautifully fresh and elegant style wine. It has an expressive nose with delicate floral aromas of cherry blossom, rose petals, and lilac, and fresh fruit notes of strawberries, peaches and even mango. The palate is wonderfully bright with summer berry...
The inaugural release, Cuvée Rock ‘n’ Roll 2025, is a blend of 70% Grenache and 30% Cinsault. It captures the essence of Provence with a rhapsody of aromas of wild strawberry and ripe red berries on the nose. The beautifully balanced texture harmonises ripe, subtle fruit with fresh citrus acidity, giving silky creaminess to the mid...
The local hero, 40 year old Carignan vines, from rare and forgotten Languedoc vineyards have produced this ripe and concentrated wine. A deep ruby colour with an alluring nose of sweet ripe strawberry and dark cherry, it is supple with ripe fruit flavours and very light tannins.