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Devil’s Bridge Rum is inspired by the lady’s cunning plan to...
This Pinot Noir has succulent cherry and red currant flavours seasoned...
La Loupe has a lovely dry and richly textured palate, it is impressively...
Deep, clear, dark cherry red colour with a violet hue with a medium...
Tropical in style with notes of kumquat, gooseberry and a fresh lime...
This is such a great expression of the French countryside - a rustic French red that blends familiar favourites with a few local varieties for a spicy, earthy wine that really delivers. Plenty of warmth from the baked plum and prune fruit, mixed with herbal notes of thyme and lavender.
Pale yellow, the complex nose reveals lemony, tangy and mineral notes as well as strawberry leaf-tip. On the palate it is first fresh and delicate from citrus fruits; then, as it opens out, it hints at thyme, saltiness. This wine, balanced by faint woody notes, gives an initial insight into the character of our terroir.
This Organic wine is aromatic and fruity with supple tannins, flowing into ripe notes of garrigue herbs and cherries.
A Cahors with a deep garnet colour. Intense energy dominated by aromas of red fruits and spices.Round palate with silky, tannic finish.
This red shows good cut to its dried berry, cherry tart and briar flavors, accented by plenty of cedary notes. Hints of anise emerge on the muscular finish, which is supported by fresh acidity.
The family Filhol Chateau de Hauterive makes five generations Cahors. Clay soil on the banks of the River Lot. Grating tannins softened by 14 months aging in oak. Deep dark and powerful, almost like a cigar box filled with ripe blackberries, blueberries, a bar of chocolate and sweet biscuit.
The herb and mint notes that underly the spiced pear aromas evoke the maquis that surrounds the vines; and the gentle salinity that flows through the finish is a natural result of the breezes that blow off the sea. Textured and highly distinctive, this is an exciting dry white wine.
A sweet, golden wine with notes of candied orange, honey, saffron, pineapple, mango and dried apricots all balanced by a zesty acidity leaving an elegant finish.
Clear ripe-berried nose with a touch of dusty barn leather. Thyme-flecked dried mulberry and boysenberry fruit. Pretty intense, the sweetness coiled tight under supple but rustic tannins and a fine cloud of chalky-tasting and textured dustiness over the top. Distinctive, with a sense of place.
It has a lovely golden colour with an impressive flowery bouquet and the taste of apples and pears. This Picpoul can be compared to a light, fragrant Sancerre.
A fruity wine, expressing its youth in aromas of broom, acacia, honeysuckle and passion fruit.
Ruby red with some purple highlights. Vibrant, expressive nose of red and black fruits, pepper, spice and “garrigue”. A full bodied wine, with an expansive mouthfeel, integrated tannins and a long, silky finish.