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From the Penderyn Distillery comes Faraday, a Welsh single malt...
Vanilla and spicy notes work harmoniously with the soft oakiness and red...
Classic black fruit, with hint of vanilla on the nose. On the palate,...
The 2016 Gazin Rocquencourt is gorgeous, radiant and incredibly...
With a bright straw hue, Altano White has delicious aromas of citrus and tropical fruits, such as lychee and passion fruit. With an exuberant and refreshing palate and persistent finish, Altano White is the perfect wine for warm summer nights.
Intense, garnet colour. This Altano Organic is beautifully scented, with floral and ripe red fruit aromas. On the palate, the wine shows excellent structure and balance and the fruit is fresh and focused. The elegant long finish denotes the balance afforded by the perfect acidity. This wine is made with 100% organically grown grapes from the...
Fresh, mineral saline notes mingle with delicate traces of jasmine and lychee with a little strawberry in the background. In the mouth, the first impact is the minerality, expressed through a stony, flinty character, which introduces crisp, citric acidity. The aftertaste suggests rhubarb and gooseberry and ends on a subtle note of green tea.
At the edge of Quinta dos Murças’ boundaries, we find a valley formed by steep slopes. In this place, primarily north-facing and more protected from the sun, when the wind blows, we can hear it whistle. Assobio comes from vineyards such as these, from plots boasting unique characteristics and planted at higher altitudes. The product of...
Attractive floral notes underline the pungent, aromatic raspberry fruit aromas. The palate is full of deliciously ripe cherry and raspberry fruit flavors with lovely nuances of honey and grapefruit. Bronze Medal – International Wine Challenge
This release from the Croft team was made using the fantastic harvest that scored 87/100 in the Parker Points scoring system. This is considered one of the best port releases from the Croft team and is destined to be at its peak from 2020 to 2028. This 1975 release has a creamy, rich body with dark fruity notes running throughout and hints of vanilla.
The 1986 Quinta do Bomfim still has some youth evident on the colour. A delightful, fruit-laden nose, which takes considerable time in the glass to open up. Macerated black fruits and figs, covered in a thin layer of chocolate. Rich, full-bodied, but quite forward and fruit dominated on the palate. A lovely texture, quite creamy and sweet, to match this...
Quinta do Bomfim Vintage Port shows a lovely bouquet of red fruits and spicy aromas and the palate is full of jammy red fruit and notes of spices, mint and chocolate. Very long and slightly dry finish of spicy mint and black chocolate.
Quinta da Ribeira has one of Douro's largest vineyards and this 1999 Dow’s was considered one of the century's best harvests, originated from high-quality grapes from Quinta da Ribeira, and awarded an “A” rating. With intense ripe red fruity aromas and violet and rose notes. A Port that has a very fruity palate and...
A blend of three grape varities, Antão Vaz, Perrum, Roupeiro. Aromatic notes with white peach and orange zest. It, is floral, fragrant and delicate, with lime and citrus aromas enhancing a fresh and fruity palate.
Fonseca 1985 has been providing enjoyment for the last decade and is at its peak now. A superb example of vintage Port, this will be perfect this Christmas.
This wine is produced from the Assario variety, and its youthful notes are characterised by fruity aromas and fresh flavours. It has a herbal edge, with bitter almond notes on palate.