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This Etna Rosso is made with the native grapes Nerello Mascalese and...
This Etna Bianco is made with the native grapes Carricante and...
Mendoza is renowned amongst wine lovers because its high altitude and...
Deep red colour with violet shiny tones. A big and elegant Malbec with...
Superbly complex nose with great intensity, revealing a bouquet of dried fruits with notes of almonds and oak and subtle hints of toffee and vanilla spice. Medium sweet and very smooth with a superb balance of coffee and fruit flavours and a clean and sharp acidity. Lovely persistent aftertaste.
A rich and full-bodied fortified wine from the island of Madeira, aged for 10 years in oak. Blandy's Malmsey is named after one of the many names for the wine, mostly known in the UK for being the contents of the barrel that the Duke of Clarence drowns in in Richard III.
Lovely golden-chestnut colour with a fine golden rim. Characteristic and classic Madeira bouquet of dried fruits, toffee and hints of oak and spices. Sweet, very rich, smooth and full-bodied, balanced by a very fine acidity. A long aftertaste with notes of honey and spicy oak.
Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish
The non-vintage 10-Year-Old Verdelho has a delightful, resinous bouquet with touches of mahogany bureau and hazelnut. The palate is crisp and taut on the entry, with vibrant acidity, and demonstrates more depth and chutzpah than its counterpart Sercial. The finish is focused with a subtle smoky note lingering after the wine has departed