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A rich and full-bodied fortified wine from the island of Madeira, aged for 10 years in oak. Blandy's Malmsey is named after one of the many names for the wine, mostly known in the UK for being the contents of the barrel that the Duke of Clarence drowns in in Richard III.
Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish
The non-vintage 10-Year-Old Verdelho has a delightful, resinous bouquet with touches of mahogany bureau and hazelnut. The palate is crisp and taut on the entry, with vibrant acidity, and demonstrates more depth and chutzpah than its counterpart Sercial. The finish is focused with a subtle smoky note lingering after the wine has departed
Chestnut colour with golden highlights. Characteristic Madeira bouquet of dried fruits, marmalade, wood and toffee. Sweet and smooth in the mouth with notes of oak and chocolate.