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  • When released the wine was a bright, deep garnet-red, with notes of roasted, spice and cardamom. A great depth and richness were apparent, conveying flavours of cassis, caramel, spices, and nutty oak. A sweet fruit, full-bodied vintage; velvety in the mouth with a long, warm finish. In its maturity, the wine still retains its acidity and spice element,...

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  • Upon release, the wine was brick red in colour, bright and already starting to show some maturity. Lots of soft red fruit – strawberries and summer pudding with a cocoa note and savoury, herbal component. Exceptionally mellow, yet balanced. As this has evolved in the bottle, the wine has become a beautiful example of mature Musar, now with a roasted...

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  • The 1988 was a powerful wine when released, but this theme continues into later life, where the vibrancy of the year’s fruit is shining through and the quality is evident in the glass. It has a relatively youthful appearance and good colour. A very spicy aroma of liquorice and clove that is repeated on the palate with a vibrant dark fruit component....

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  • 1991 was a massive vintage. Dark ruby colour - bright and beautiful. The nose is chocolate, animal, tobacco and leather. Very complex and rich, red fruits, spices, olives and lots of fruits. Very harmonious and well balanced. Very long length with chestnut flavours and long fine grain

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  • Coming from the wood in the spring of 1996, the wine showed green spicy oak notes on the nose, with more open Cabernet character. The palate was firm with quite good tannins, although the fruit was already beginning to show the ripe chocolatey texture so typical of Musar. An intense, richly concentrated wine.

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  • A rich, warm colour, now paling towards the rim, with a smoky nose full of spices and fruits. On the palate there are mixed berry fruits – cherries, redcurrants, pomegranates and Christmas spices of cinnamon, nutmeg and cloves. Good acidity with good tannin levels results in a wine of classic structure with long ageing potential.

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  • One of the great attributes of Chateau Musar is the availability of old vintages which have been stored at the winery with perfect provenance. Admittedly, 1998 is not a particularly old vintage for Musar, but it has just started to develop those secondary notes of undergrowth, tar, cedar, wood polish and tobacco. This gives the impression of being a...

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  • An exceptional vintage, 1999 produced a wine with plenty of power, richness and concentration, due to a relatively mild growing season which ended with a increased temperatures closer to harvest time. The wine is deeply coloured, dense and fleshy, with good fruit sweetness and plenty of smoky, chocolaty, spicy notes.

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  • The colour is a deep dark red, perhaps darker than usual at Chateau Musar. The nose is a complex, intriguing mixture of figs, prunes, leather, dark tea, tobacco, black olives with spices and a certain earthiness. On the palate, you will find ripe black cherries, figs, damsons - even chocolate and olives. There is good acidity with nice smooth tannins...

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  • Scarlet in colour with terracotta tones at the rim, it has a complex nose of cigar box spice, warm leather, baked fruits, ripe morello cherries and blackcurrants. The palate has intense flavours of red cherries, dark chocolate, olives, figs and velvet smooth tannins on the very long finish.

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  • Deep garnet colour, maturity on the rim, autumnal berries on the nose over cedary flavours, maturity showing with a quite rich middle palate that has retained a youthful acidity to lift the finish, overall an elegant Musar that will stay that way to 2030

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  • Chateau Musar 2003 is deep ruby in colour, has a complex, intriguing array of aromas: toasted bread, cigar box, fresh tea, plums and Eastern spices. On the palate, there are mature fruits: plums, figs and cherries with hints of tea leaves and dark chocolate. The wine is intense; the first taste releasing complex notes of currants, cherries and spice, with...

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Showing 1 - 12 of 28 items