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A special Vodka made with laver seaweed foraged from Horton Beach and a...

A golden yellow colour with pretty silvery nuances. The nose is complex...

"The 2019 Carignan is composed and harmonious on the nose, perhaps a...

A very limited release Lagavulin made in collaboration with Nick...

Warre's Quinta da Cavadinha is one of the finest vineyards (all 'A'...
The Finest Wines from France
Mumbles Fine Wines Exclusive
Our Chosen 12 Wines of Christmas 2025
A Case of 6 Albarino / Alvarinho from Spain, Portugal, France and New Zealand A great way to plan your own "horizontal tasting" event!
With a bright straw hue, Altano White has delicious aromas of citrus and tropical fruits, such as lychee and passion fruit. With an exuberant and refreshing palate and persistent finish, Altano White is the perfect wine for warm summer nights.
Intense, garnet colour. This Altano Organic is beautifully scented, with floral and ripe red fruit aromas. On the palate, the wine shows excellent structure and balance and the fruit is fresh and focused. The elegant long finish denotes the balance afforded by the perfect acidity. This wine is made with 100% organically grown grapes from the...
Fresh, mineral saline notes mingle with delicate traces of jasmine and lychee with a little strawberry in the background. In the mouth, the first impact is the minerality, expressed through a stony, flinty character, which introduces crisp, citric acidity. The aftertaste suggests rhubarb and gooseberry and ends on a subtle note of green tea.
Deep, crimson colour. Aromas of woodland vegetation, hints of pine resin, forest fruits as well as some floral notes of rock rose (gum cistus). Quite full-bodied, although soft textured, with red fruit flavours and some spice. Good structure and balance, well defined by lively acidity.
Alter Ego de Château Palmer is made using the same meticulous attention to detail and care as the estate`s flagship wine. It is typically a more approachable expression, with a focus on fruitiness and freshness, meant to be enjoyed earlier than the Grand Vin. The 2019 vintage is a blend of 40% Cabernet Sauvignon, 51% Merlot and 9% Petit Verdot. A...
Like the grand vin, this is at the richer end of the scale for the vintage. It is extraordinarily perfumed, full of rose and violet, following through on the palate with textures and flavours of macerated red fruits. Overall, this is lush, open and beguiling, but in need of a little patience to allow its full potential to emerge. Thomas...
Matured for only 3 to 4 months in oak, this wine has an attractive red colour with violet hues and aromas of intense ripe fruit such as cherries, blackberries, blueberries, and fresh plums, combined with spicy and floral hints. On the palate, the intense and concentrated fruits are coated by smooth tannins making each sip more tantalising.
Made from hand-harvested Shiraz grapes in the ideal mediterranean microclimate of the Breed river, this wine has an intense aroma of rich dark fruit, plums, bramble and mulberry. On the palate the fruit continues with notes of savoury spices, pepper and vanilla after seeing 3 months of oak. The fresh acidity and well integrated tannins give good structure...
This glowing, pale straw-coloured wine boasts intense aromas of apricots, with hints of rose petals. On the palate flavours of apricot, sun-drenched peach and juicy tangerine. The crisp acidity and elegant rounded mouthfeel gently brings the fruit to linger in the mouth on the finish.
Ruby red colour with delicate and vinous bouquet characterized by intense raspberry and black cherry aromas. In the mouth, it is full-bodied, soft and velvety, with hints of spices and chocolate thanks to the slow aging in tonneaux.
This orange wine from La Mancha, made from biodynamically farmed Verdejo grapes, is a wonderful introduction to orange wine. Fermented with ambient yeasts on the skins for 10 days and aged in large French oak vats for 6 months, it is only partially filtered, resulting in a cloudy amber hue. Lees aging creates a smooth, complex finish. Subtle vanilla and...