It’s a delicious full-bodied style with rich, spiced aromas of...
Bright cherry colour with purple rim. Blackberry and blueberry aromas...
It has an intense, bright, red cherry colour, a complex, attractive...
Pale yellow color with greenish reflections, very bright. The nose has a...
Colour: A medium-depth lively red colour and red edging. Nose:...
Delicious aromas of strawberries and glacé cherries open into a rich mouthful of raspberry, red cherry and notes of fresh spring rhubarb. This is our take on a 'vin de soif'' try it lightly chilled at lunchtime.
|When to Drink||Now|
|Pairing||Tapas & Tomato based dishes|
|Volume||75cl (Full Bottle)|
TA: 7.8g/l T
Total Sulphur: 46mg/l
60% fermented in stainless steel with natural yeast, 40% carbonic maceration. Limited sulphur used at press and again at bottling with wine left on gross lees for 12 months, MLF without inoculation.
Please note due to this wine being Biodynamic, it is totally unfiltered. This may give a cloudy appearance and there may also be some natural tartrate crystals in the wine.
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