Creamy white head, misty golden body, lacing rings down the glass....
One taste of this harmonious blend of premium gin and...
Close your eyes, take a sip and luxuriate in this harmonious blend of...
This Sweet Parma Violet creation will take you back to long summers,...
The blissful marriage of Rhubarb and custard stands the test of time,...
Pale yellow with green notes, this bone dry sherry offers bready aromas of yeast, and a touch of salt. Smooth and balanced on the palate, with flavours of almonds, toasted brioche and a pleasant finish with a salty tang.
Barbadillo Manzanilla Sherry Review by John (aka @winebyJR)
|When to Drink||Now|
|Pairing||Serve with a variety of tapas dishes: Seafood, olives, and cured meats|
|Volume||75cl (Full Bottle)|
After almost two centuries, Barbadillo is still a 100% Spanish family owned business. Barbadillo owns 500 hectares of vineyards spread out over two estates, Gibalbín and Santa Lucía, located in the area known as Upper Jerez.
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