A blend of 66% Tempranillo, 30% old vine Garnacha and 4% Graciano....
The aromas are simply gorgeous, bringing together 2 seemingly opposing...
Deep crimson purple in colour, this wine shows intense youthful aromas...
These are long thin green chillies with a sweet-spicy taste, a...
We have never tried a sardine more delicate and mild than those of...
Sweet, soft, smooth and luscious, but not too heavy. Solera aged for 8 years, this lovely wine is made from Pedro Ximenez, which produces the finest of sweet sherries and this is a fine, medium bodied sweet sherry of great finesse.
|When to Drink||Now|
|Pairing||Rich fruit pudding|
|Volume||75cl (Full Bottle)|
After almost two centuries, Barbadillo is still a 100% Spanish family owned business. Barbadillo owns 500 hectares of vineyards spread out over two estates, Gibalbín and Santa Lucía, located in the area known as Upper Jerez.
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