AROMAS: Cassis, blackcurrant, dark cherry, a touch of graphite and...
The 2001 Reserva Especial was produced from organically grown fruit from...
AROMAS: Elegant bouquet of cassis, spicy plums and notes of toast in...
AROMAS: Citrus, papaya, pear, cloves, honeysuckle and melon. PALATE:...
AROMAS: Cassis, blackcurrant, mint, dried cherry, cigar box and cedar....
Dark red and intense in colour, it initially gives off spicy aromas with an emphasis on ginger and a very mineral based nutmeg flavour. After a time, ripe fruit, jams and minty overtones come to the fore. In the mouth/on the palate, it is an intense yet silky wine with a fresh finish and a nose of spices and menthol
|When to Drink||Now|
|Grapes||Cabernet Sauvignon, Carignan, Grenache, Syrah/Shiraz|
|Volume||75cl (Full Bottle)|
Clos Galena winery is the culmination of the constant labour of a man of science. Miguel Pérez Cerrada, oenologist and university lecturer, has made this winery in the Priorat his life's work and aims to make very individual wines.
* required fields