|
Name |
Chateauneuf-de-Pape La Crau de ma Mere
|
Appellation |
Chateauneuf-de-Pape
|
Vintage |
2001 |
Producer |
Domaine Peres Papes
|
Tasting notes |
Deliciously juicy with masses of black pepper and spicy blackcurrant fruit. Full bodied with great complexity.
|
Grape Variety |
High percentage of Syrah blended with Grenache
|
Enjoy |
Now until 2011
|
Food Pairing |
Gamey casseroles
|
Price |
£19.95 |
|
Name |
Cote Rotie
|
Appellation |
Cote Rotie
|
Vintage |
2001 |
Producer |
Bonnefond |
Tasting notes |
Garnet coloured full-bodied wine or fire and power, long living and complex. Nuances of violets and spices.
|
Grape Variety |
Syrah and Viognier
|
Enjoy |
Drink from 2008 until 2018
|
Food Pairing |
Pot roast pheasant, red meats |
Price |
£25.95 |
|
Name |
Coudoulet de beaucastel
|
Appellation |
Cote du Rhone
|
Vintage |
2002 |
Producer |
Chateau Beaucastel |
Tasting notes |
Full bodied complex aromas with multi layered flavours of ripe peppery raspberry fruit.
|
Grape Variety |
Mourvedre, Grenache, Cinsault, Syrah. |
Enjoy |
Now until 2010 |
Food Pairing |
Organic butcher’s sausages accompanied with ratatouille |
Price |
£14.99 |
|
Name |
Chateauneuf-de-Pape Telegranne
|
Appellation |
Chateauneuf-de-Pape
|
Vintage |
2003 |
Producer |
Brunier |
Tasting notes |
Upfront and brimming with lip smacking juicy jammy fruit. Possess huge length, depth, and concentration. |
Grape Variety |
Syrah, Grenache and mourvedre |
Enjoy |
Now 2011 |
Food Pairing |
Lamb cutlets with asparagus wrapped in Parma ham and roast tomatoes. |
Price |
£16.95 |
|
Name |
Clos le Roquette |
Appellation |
Chateauneuf-de-Pape |
Vintage |
2003 |
Producer |
Brunier |
Tasting notes |
Heaps of spicy brambly-blackcurranty fruit. Supple tannins.
|
Grape Variety |
Syrah, Mourvedre and Grenache.
|
Enjoy |
Now |
Food Pairing |
Prime cut of venison accompanied by a wild berry coulis
|
Price |
£16.95 |
|
Name |
Clos de Cazaux
|
Appellation |
Vacqueyras
|
Vintage |
2003 |
Producer |
Archimbaud-vache |
Tasting notes |
Dark rich and robust with a black pepper spice. Plenty of grip and a firm finnish.
|
Grape Variety |
Grenache and Syrah
|
Enjoy |
Now 2012 |
Food Pairing |
Wild boar with chestnuts and winter vegetables |
Price |
£11.49 |
|
Name |
Cote de Rhone Reserve
los de Cazaux |
Appellation |
Cote de Rhone
|
Vintage |
2004 |
Producer |
Perrin
|
Tasting notes |
Rich medium to full bodied, peppery aromas with cassis and black cherry. Long complex finish.
|
Grape Variety |
|
Enjoy |
Now 2009 |
Food Pairing |
Mediterranean
|
Price |
£8.95 |
|
Name |
Le Pigeoulet
|
Appellation |
|
Vintage |
2004 |
Producer |
Brunier |
Tasting notes |
Fresh fruity easy to drink, Cote du Rhone style
|
Grape Variety |
Grenache and Syrah |
Enjoy |
Now 2008 |
Food Pairing |
Pork with prunes
|
Price |
£8.95 |
|
