A refreshing pale ale brewed using Casade hops with the added indulgence...
A delicious dark ale with a deep malt flavour from roasted barley and a...
Our latest masterpiece fresh from the still! Launched on 1st of March...
Thinking differently is what we do at Yealands. Crafting award-winning...
Superbly complex nose with great intensity, revealing a bouquet of dried...
This Sauvignon Blanc is bright and fresh with hints of tropical fruit, citrus and nettle. The palate is lively and crisp, with good depth and length on the finish.
|When to Drink||Now|
|Producer||Southern Boundary Wines|
|Pairing||Fresh crayfish and rocket salad|
|Volume||75cl (Full Bottle)|
In the 1800's Master Mariner Charles Stephen Bascand captained the steamer "SS Waipara" around New Zealand before purchasing land and settling with his family in the South Island. Bascand Estate was established in 1998 and thedescendants of Charles Bascand now own vineyards in the outstanding grape growing regions of Marlborough and Waipara, producing premium wines under the Bascand label.
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