A refreshing pale ale brewed using Casade hops with the added indulgence...
A delicious dark ale with a deep malt flavour from roasted barley and a...
Our latest masterpiece fresh from the still! Launched on 1st of March...
Thinking differently is what we do at Yealands. Crafting award-winning...
Superbly complex nose with great intensity, revealing a bouquet of dried...
1x Cotes du Rhone (Guintrandy)
1x Chateau Rousseau de Sipian 08 (Medoc)
1x Sancerre (Raymond Morin),
1x Bourgogne Pinot Noir (Polleau et Fils)
1x Alsace Pinot Gris (Julien Frey),
1x Chateau Saint Baillon Provence Rose
|Type||White, Rosé, Red|
|When to Drink||Now|
|Grapes||Viognier, Syrah/Shiraz, Sauvignon Blanc, Pinot Noir, Pinot Grigio/Gris, Petit Verdot, Grenache, Carignan, Cabernet Sauvignon|
|Volume||6 x 75cl|
* required fields
The year in which the coveted status of Cru Bourgeois was relanched, stamping a resolute Quality Mark on the wines of Chateau Rousseau de Sipian. Rich and Ripe Black Fruit softened by Oak. Suave, Spicy & Vigorous. Silver Medal - Concours de Bordeaux Silver Medal - International Wine Challenge Chateau Rousseau de Sipian (2008)...
Very ripe, complex, and just the paradigm of Sancerre on the nose. Linger over the bouquet, and judge every other Sancerre you experience by this. On the palate it is concentrated, tight, profound, with a perfect web of fruit and mineral tones and exquisite finish.