Deep red/purple, bright colour, with a walnut, dry spice, dusty aroma....
A layered and thought provoking blend inspired by the whites of the...
Receiving lots of sunshine down in the south east of Spain near...
This Icewine has a luscious mouthfeel with flavours of bumble-berry...
The svelte nose offers up a fine blend of red cherries, pomegranate,...
Ruby red colour with purple highlights. Small red berry fruits on the palate, morello cherry, and a delicate and spicy touch at the end. Medium bodied, well structured with soft and well balanced tannins
|When to Drink||Now|
|Pairing||Tagliatelle and ragu|
|Volume||75cl (Full Bottle)|
Maceration of the skins at controlled temperatures of 28 degrees then partial malo-lactic fermentation. The wine is then maturation in stainless steel tanks for 6 months.
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