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|When to Drink||Now|
|Volume||75cl (Full Bottle)|
Folonari was founded in 1825 by Francesco Folonari, in the Veneto region of Italy. From the very beginning, the founders wanted to create wines that are accessible for everyday occasions. a blush version of the popular white pinot grigio from Italy. The vast majority of rosés owe their colour to brief contact with red-grape skins. Once the desired stain is achieved, the juice is drawn away and fermented at a cool temperature, just like white wine. In Folonari’s case, the colour comes from extended contact with the slightly tinted skins of pinot grigio, technically a white grape.
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