A traditional grape variety of the Monferrato Astigiano district,...
Produced with Sangiovese grapes from the estate’s most suitable...
Intense yet delicate, the nose develops complex and elegant aromas...
Pale gold. A waxy nose with subtle, cream-covered, pineapple. The nose...
Criots-Bâtard-Montrachet is one of the Domaine's greatest wines,...
Intense ruby red colour with a bouquet of mature fruits and spicy notes. On the palate it is well-balanced with mature fruits, spicy notes, medium tannins and a long finish.
|When to Drink||Now|
|Producer||Brunilde di Menzione|
|Pairing||This wine is ideal with grilled meats, pasta dishes and cheese.|
|Volume||75cl (Full Bottle)|
Produced in the Puglia region of Italy, this wine is made from Primitivo grapes and is aged in oak barrels for four months. Grapes are grown with the traditional “Alberello” cultivation method, harvested manually in the end of August when the berries reach their best maturation status. After the harvest, fermentation takes place under a controlled temperature of 33° for approx. 25 days to emphasize its structure and the aromas of the wine. Then, the wine is aged in oak barriques for about 4 months.
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