The appetizing perfume is a perfect fusion of lemon zest and tart apple....
A dry wine, with no added sulphur,partly matured in demi-muids (500L...
True to that character distinguishing Garnachas from the Terra Alta,...
This demonstrates how Malbec responds to different soils in nearby...
Gorgeously deep, rich and chocolatey, with enveloping black cherry and...
Deep ruby red colour; outstanding bouquet with the hints of violets and black cherries; full, clean and savoury flavour, attractively fruity, well balanced with a long finish.
|When to Drink||Now|
|Pairing||Savoury dishes, cured pork meats and white meats.|
|Volume||75cl (Full Bottle)|
Selected hilly vineyards in the neighbourhood of Orvieto at 200-400 metres altitude facing South-West; the vines are trained by the Guyot and spurred cordon systems on clayey-stony soil; the yield of wine is 56 hectolitres per hectare.
The maceration of the skins in the must for about 10 days; the alcoholic fermentation and ageing in stainless steel tanks.
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