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White floral notes are complemented by apples and brioche on the nose before stone fruits, hazelnut, almond and honey flavours begin to emerge on the palate.
|When to Drink||Now|
|Grapes||Pinot Noir, Pinot Meunier, Chardonnay|
|Pairing||Blinis with caviar|
|Volume||75cl (Full Bottle)|
Blended from 30 still wines, the three grapes involved (Chardonnay, Pinot Noir, Pinot Meunier) are split in equal measure to create a balanced Champagne.
Aged for a minimum of three years prior to release, the ageing process gives all the flavours a chance to mature to an optimum level.
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